Four Farm Fresh Dishes cooking class at Appleton Farms

Roll up your sleeves, throw on your apron, and dive into the farm's freshest ingredients. Some of the dishes we plan to make are Roasted Corn, Red Pepper, and Tomato Chowder; Eggplant and Tomato Gratin; Summer Risotto with Grilled Squash, Mixed Peppers, and Fennel; and Berries in Almond Cream. A shared meal ends the evening and the recipes are yours to take home.

This event is part of the Appleton Cooks! program. To register or for more information about Appleton Cooks! please visit www.appletoncooks.org.